title = "F&B Group Requirements"

content = """
Food and beverage for groups require menus, dietary options, timing, and minimums.
Confirm dietary and allergy requirements from the rooming or registration data;
communicate them to the venue in a clear format. Agree F&B minimums and guarantees
with the venue; track final numbers and any last-minute changes. Confirm billing
(per person, per event, or package) and any corkage or special requests.
"""  # noqa: E501

version = "0.0.1"
