title = "Food Safety Requirements"

content = """
Food products require specific handling to
ensure safety. Compliance protects consumers
and Indus Bazaar.

**Hygiene:** Clean facility and equipment.
Hand washing and sanitation. Restrict
food zones. Pest control. Personal
hygiene requirements for workers.
Separate food from non-food.

**Temperature:** Maintain required
temperatures for storage and handling.
Monitor and record. Reject compromised
product. Minimize exposure during
handling. Cold chain integrity.

**Traceability:** Track food products
from receipt to shipment. Lot and
batch identification. Support recall
capability. Retain records per
regulations. Document supplier
and customer.

**Certification:** HACCP, GMP, or
local equivalents. Implement and
maintain. Audit and correct.
Train staff. Document programs.
Engage specialists for complex
or regulated categories.
"""

version = "0.0.1"
